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Many home cooks, culinary experts and food lovers turn to comforting and festive dishes in the lead up to Christmas to spend time with family and loved ones. Rice, a versatile staple in cuisines worldwide can be used in a variety of ways for creating delicious and memorable festive meals. Explore a variety holiday rice recipes that range from festive Christmas rice and savory pilaf to delicious and decadent casseroles. Learn more at RiceArray.org
Christmas rice is a festive and vibrant dish that adds festive cheer to any meal. This recipe combines fluffy rice with colorful peppers for a tasty and visually appealing food item.
To make Christmas rice, begin by cooking long-grain or basmati rice following the directions on the packaging. As the rice cooks, sauté diced green, red and yellow bell peppers in olive oils with onions and garlic. Add bouillon, Italian seasoning and mixed spices to the mix to provide warmth. When the rice is cooked, mix it with the vegetables that have been sauteed and seasonings.
Try adding raisins or dried cranberries into the mix of rice for an extra festive flavor. These sweet treats will not only enhance the dish's festive appearance but can also add a burst of flavor that compliment the savory elements.
While not traditionally associated with the holiday season The rice with cilantro is an exciting and zesty alternative to heavy holiday fare. This rice dish can be enjoyed with a variety of main dishes and provides an energetic, citrusy flavor to the menu for your holiday meal.
To prepare cilantro lime rice, cook long-grain rice in water or vegetable stock. Once cooked, fluff the rice and mix in finely chopped fresh lime zest, cilantro and lime juice. The result is a light and aromatic rice dish that will help balance the richer foods of the holiday and provide a palate-cleansing element to your dinner.
Momma's Holiday Rice will satisfy those who want a comforting, rich rice dish. This casserole recipe blends rice with a delicious mixture of beef consomme, French onion soup and mushrooms. It's a hearty and satisfying dinner dish.
This delectable dish is made by melting butter in a casserole before adding canned soups, rice that has not been cooked and water. Add chopped almonds and mushrooms to the mix, and bake until the liquid is taken up. The result is a smooth rice casserole with a delicious flavor that's sure to become a favorite during the holidays.
Wild rice pilaf provides an amazing blend of flavors and textures that is ideal for holiday dinners. This dish is typically made using wild rice, dried fruit, nuts, and aromatic herbs.
To create a festive wild rice pilaf, cook a blend of white and wild rice in vegetable or chicken broth. While the rice is cooking saute carrots, onions, and apples in butter. After the rice has been cooked, add it to the veggies you've sautéed. Add dried cranberries and chopped pecans. Also fresh herbs, such as rosemary and parsley. The result is a hearty and delicious rice dish that's visually attractive and delicious.
To make it a bit more interesting, try making use of dried cherries instead cranberries and adding some sauteed mushrooms for a rich taste. This versatile recipe can easily be modified to suit your taste preferences and compliment your main dish.
A delicious casserole with a touch of cheese is a must-have for any holiday meal. The Cheesy Broccoli Rice Casserole an iconic side dish that combines broccoli, rice and a rich cheese sauce that makes it a hit for both children and adults.
For this recipe that is sure to please make rice and cooked broccoli separately. Create a cheese sauce in a large pan using onions, butter, and chicken soup cream. Transfer the rice and broccoli into a casserole dish, and then mix the sauce in with the cooked rice. Sprinkle on more cheese and a crushed potato chips for an extra crunch. Bake until the rice is golden brown and bubbling.
This casserole is not only delicious, but also an excellent method to include vegetables in the holiday menu in a kid-friendly format. The smooth texture and delicious taste make it a cozy dish to serve at any table during the holidays.
For those who like a heartier, more savory rice dish, Louisiana Dirty Rice is an excellent option. This classic Southern recipe combines rice with ground meat, vegetables and a blend of spices for a flavorful and delicious food item that can serve by itself as a main meal.
To prepare Dirty Rice, start by browning a mixture of ground beef and pork sausage in a large skillet. Add celery, bell peppers and onions, the "Holy Trinity" of Louisiana cooking. Mix a variety of spices and herbs like cayenne, oregano and even thyme to the mixture to bring it up. Stir flour into the chicken broth to create the"roux. Incorporate rice that has been cooked and the parsley.
This richly flavorful rice dish is characterized by a "dirty" and slightly smoky appearance due to the browning of the meat and spices. The scrumptious Dirty Rice can be served as a dish served with a side of meat to complement many main dishes, or as a stand-alone dish.
Take a look at Brazilian Christmas Rice to get a unique approach to holiday rice. This festive meal combines cashews, raisins, and champagne to create a sweet salty blend. It's a favorite in Brazil at the holidays.
Start by making sure that the raisins are soaked in champagne. Add the rice, onions and garlic to olive oil, and then toast them lightly. Rice is cooked using champagne and water from the raisins soaked in the wine. Mix in the raisins and cashews after the rice has been cooked.
This dish offers a delightful mix of flavors and textures and flavors, with the sweet raisins, balancing the richness of the cashews, and the delicate bubbly from champagne. This dish is a great option to add a bit of Brazilian Christmas traditions to your menu for the holidays and give it an exotic twist.
Here are some suggestions for the perfect rice dish, no matter which rice recipe you choose:
Rinse the rice: Always rinse your rice prior to cooking it in order to get rid of any excess starch. This will result in a more fluffier rice.
Use the proper ratio Use the ratio of liquid to rice carefully to ensure that the rice is cooked properly.
Let it sit: After cooking, allow your rice sit for 5-10 minutes before serving. This will ensure even distribution of moisture.
Experimenting with grains Don't be afraid to mix different grains or rices for different tastes and textures.
Season rice: Rice absorbs flavors well and is a great choice for cooking, so don't shy away from adding seasonings.
Preparing ahead It is possible to prepare many rice dishes in advance. This will save you time for your Thanksgiving meal.
Holiday rice recipes offer a world of possibilities to make delicious and festive dishes that can complement any holiday meal. Whether you prefer a colorful Christmas rice, a comforting casserole, or even a spicy Southern classic there's a rice dish to satisfy your every taste and tradition.
These rice recipes will provide new textures and flavors to your festive menu while preserving the culinary traditions of around the globe. These recipes, ranging from the festive Christmas rice to the decadent Mama's Holiday Rice to the exotic Brazilian Christmas Rice can bring warmth and delicious flavors to any holiday table.
Why not create a dish that will become an annual tradition for your family during the holiday season? These recipes and tips can help you prepare the perfect holiday meal of rice that your family and guests will love.
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